1、Bouquet. Odoriferous quality of a wine, particularly the odour of fine wines acquired during aging.
陳香、酒香：葡萄酒的香氣質(zhì)量，尤其指高檔葡萄酒在陳釀過程中所獲得的香氣。

2、Some things to remember odoriferous memory is better than the voice and image.
部分人記憶有氣味的東西要勝于記憶聲音和圖像。

3、An odoriferous yellow oil found in orange flowers and used in perfumery and as a flavoring.
見于橙花中的一種香的黃色的油，用于香水中，亦作調(diào)味品。

odoriferous翻譯