1、KATE: In that round bowl over there.
凱特：在那邊的圓缸里。

2、Melt the chocolate in a very small bowl over a very small pot filled with simmering water.
把巧克力放在一個(gè)小碗里，在一個(gè)裝滿水的小鍋里熔化。

3、Invert large bowl over dough and let rise in warm place 1 hour or until doubled in bulk.
取一個(gè)大盆或是蛋糕模蓋住，放到暖處發(fā)酵大約1小時(shí)，面團(tuán)膨脹為雙倍。