1、The character, production methods and the application of Erythritol are introduced in this paper.
本文簡(jiǎn)述了赤蘚糖醇的物理化學(xué)特征、生理代謝特性、生產(chǎn)及應(yīng)用情況。

2、Erythritol is a kind of adding sweetener with lower calorie, cool taste and edible safety.
赤蘚糖醇是一種低熱量、口感清涼，食用安全的填充性甜味劑。

3、To study the mechanism of it, we found that erythritol didn't decompose the cell wall.
初步探索其機(jī)制，發(fā)現(xiàn)赤蘚糖醇并沒有破壞變異鏈球菌細(xì)胞壁結(jié)構(gòu)的完整性。

erythritol翻譯

【化】 赤蘚醇; 赤蘚糖醇; 1,2,3,4-丁四醇; 赤醇; 3- * -1,2-二醇【醫(yī)】 赤蘚醇 詳情