名詞 matelote:

1. highly seasoned soup or stew made of freshwater fishes (eel, carp, perch) with wine and stock

mat.e.lote

n.（名詞）
A fish stew that is cooked in a wine sauce.
水手魚(yú)：用酒料烹制的魚(yú)

來(lái)源：
French
法語(yǔ)
from matelot [sailor]
源自 matelot [水手]
from Old French matenot [sailor, bunkmate (from the practice of sharing a berth with someone on an alternate watch)]
源自 古法語(yǔ) matenot [水手，同鋪的人（從輪流值班觀察共用一個(gè)鋪位而來(lái)）]
possibly from Middle Dutch mattenoot perhaps from matte [bed] from Late Latin matta * see mat noot [fellow]
可能源自 中古荷蘭語(yǔ) mattenoot 可能源自 matte [床] 源自 后期拉丁語(yǔ) matta *參見(jiàn) mat noot [伙伴]
or from Old Norse môtunautr [messmate] mata [food, mess] nautr [companion]
或源自 古斯堪的納維亞語(yǔ) môtunautr [集體用膳伙伴] mata [膳食，伙食] nautr [同伴]